Zesty Marinated Shrimp

Name: Zesty Marinated Shrimp
Prep time: 10 min
Total time: 10 min
Yield: about 4-1/2 dozen.
Ingredients: 12 lemon or lime slices; 1/2 cup thinly sliced red onion; 1 tablespoon minced fresh parsley; 1/2 cup canola oil; 1/2 cup lime juice; 1/2 teaspoon salt; 1/2 teaspoon dill weed; 1/8 teaspoon hot pepper sauce; 2 pounds peeled and deveined cooked shrimp (26-30 per pound)

TOTAL TIME: Prep: 10 min. + chilling YIELD: about 4-1/2 dozen.

These easy shrimp look impressive on a buffet table and taste even better! The zesty sauce has a wonderful spicy citrus flavor. I especially like this recipe because I can prepare it ahead of time. —Mary Jane Guest, Alamosa, Colorado

Ingredients

12 lemon or lime slices
1/2 cup thinly sliced red onion
1 tablespoon minced fresh parsley
1/2 cup canola oil
1/2 cup lime juice
1/2 teaspoon salt
1/2 teaspoon dill weed
1/8 teaspoon hot pepper sauce
2 pounds peeled and deveined cooked shrimp (26-30 per pound)

Directions

1. Place first 8 ingredients in a large bowl; toss with shrimp. Refrigerate, covered, 4 hours, stirring occasionally. Drain before serving.

Nutrition Facts

1 shrimp: 28 calories, 1g fat (0 saturated fat), 26mg cholesterol, 36mg sodium, 0 carbohydrate (0 sugars, 0 fiber), 3g protein.

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