Ingredients
- 2 cups torn red leaf lettuce
- 1 small tomato, cut into wedges
- 4 cucumber slices, halved
- 2 radishes, sliced
- 1 red onion slice, quartered
- 2 tablespoons sliced ripe olives
- 1 tablespoon crumbled feta cheese
- DRESSING:
- 1 tablespoon red wine vinegar
- 2 teaspoons water
- 2 teaspoons olive oil
- 1 garlic clove, minced
- 1/4 teaspoon sugar
- 1/8 teaspoon salt
- Dash pepper
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Reviews
-
Jan 29, 2012
Nice light salad. I did add a little honey to the dressing since it is VERY zesty.
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