Yummy Cookie Bars
I received this recipe from a special co-worker at school, and it is always a huge success when I make them. It works great to make them a day in advance. It will allow the bars to set and be cut easier.
Ingredients
- 1 package white cake mix (regular size)
- 1/2 cup canola oil
- 2 large eggs
- 1/2 cup butter, cubed
- 1/2 cup milk chocolate chips
- 1/2 cup peanut butter chips
- 1 can (14 ounces) sweetened condensed milk
Reviews
I made these for a church bake sale. Very yummy and rich.
Amazing. Made this with my 4 year old for a potluck because it was easy and I had all the ingredients on hand. This exceeded my expectations and may be my new go to dessert bar.
A hit with my kids and their friends! Very easy to make however I did not have a white cake mix so I used yellow and it was perfectly fine. I used all milk chips too because its what we prefer. I definitely recommend this recipe!
Very good and easy to make. I used all semisweet chocolate chips (my family isn't big on peanut butter), and the topping was chocolatey, rich and creamy - delicious! I also flattened small balls of the remaining dough for the top to give it a neat polka dotted look. I will be making this for an upcoming church social this weekend :)
I have made these Yummy Cookie Bars several times and everybody who has sampled them has simply raved over them. One of the best new recipes that I have tried and so very simple to make with ingredients that are always on hand. Five Star Recipe.