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Yogurt Fruit Parfaits

These parfaits are a fun and delectable way to get a serving of fruit into your diet. If you like, place the ingredients out and let each person build their own parfait.—Fran Fehling, Staten Island, New York
  • Total Time
    Prep/Total Time: 20 min.
  • Makes
    4 servings


  • 1 can (8 ounces) unsweetened pineapple chunks, drained
  • 3/4 cup sliced fresh strawberries
  • 3 tablespoons honey
  • 2 cups plain Greek yogurt
  • 3 ounces white baking chocolate, finely chopped
  • 1/3 cup sweetened shredded coconut
  • 1/4 cup pineapple preserves
  • 4 gingersnap cookies, crushed
  • 1/4 cup pistachios


  • In a small bowl, combine the pineapple, strawberries and honey.
  • In another small bowl, combine the yogurt, chocolate, coconut and pineapple preserves.
  • Divide half of yogurt mixture among four parfait glasses. Layer with half of the cookies and fruit mixture. Repeat layers. Sprinkle with pistachios.
Nutrition Facts
1 parfait: 495 calories, 26g fat (15g saturated fat), 35mg cholesterol, 192mg sodium, 63g carbohydrate (54g sugars, 2g fiber), 8g protein.

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