Taste of Home
White Sauce
TOTAL TIME: Prep/Total Time: 20 min.
YIELD: 2/3 cup.
Our Test Kitchen's White Sauce enhances many kinds of veggies. In the photo on the opposite page, we topped cooked broccoli florets with the Lemon Chive Sauce variation.
Ingredients
-
1 tablespoon butter
-
1 tablespoon all-purpose flour
-
1/8 teaspoon salt
-
Dash pepper
-
3/4 cup milk
Directions
-
1.
In a small saucepan, melt butter. Stir in the flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened.
© 2024 RDA Enthusiast Brands, LLC