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White Hot Chocolate

Ingredients

  • 3 cups half-and-half cream, divided
  • 2/3 cup white baking chips
  • 1 cinnamon stick (3 inches)
  • 1/8 teaspoon ground nutmeg
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon almond extract
  • Ground cinnamon, optional

Directions

  • 1. In a large saucepan, combine 1/4 cup cream, white chips, cinnamon stick and nutmeg. Stir over low heat until chips are melted; discard cinnamon. Add remaining cream; stir until heated through. Remove from the heat; add extracts. Sprinkle each serving with ground cinnamon if desired.

Nutrition Facts

1 cup: 397 calories, 27g fat (18g saturated fat), 96mg cholesterol, 116mg sodium, 23g carbohydrate (6g sugars, 0 fiber), 8g protein.

Reviews

Average Rating:
  • sulynn051467
    Dec 11, 2012

    ABSOLUTELY THE BEST! VERY GOOD!

  • ptribe
    Jan 27, 2011

    Yummy!

  • judisimmons
    Nov 27, 2009

    Family loves this

  • Nov 20, 2008

    This is very good but really rich. Yummy!!

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