White Grape Punch Recipe
White Grape Punch Recipe photo by Taste of Home
Publisher Photo
Publisher Photo
We risk running out each time I serve this mix-ahead drink. The pleasant, fruity taste keeps ‘em coming back for more.
MAKES:
32 servings
TOTAL TIME:
Prep/Total TIme: 15 min.
MAKES:
32 servings
TOTAL TIME:
Prep/Total TIme: 15 min.

Ingredients

  • 2 cans (12 ounces each) frozen apple juice concentrate, thawed
  • 2 cans (11-1/2 ounces each) frozen white grape juice concentrate
  • 6 cups cold water
  • 12 cups lemon-lime soda (about 3 liters), chilled
  • Lemon and lime slices

Directions

In a large pitcher, combine the apple juice concentrate, white grape
concentrate and water. Refrigerate until serving.
Just before serving, pour mixture into two pitchers or a punch bowl. Stir in soda and top with lemon and lime slices. Yield: 6 quarts.
Originally published as White Grape Punch in Country Woman Christmas Annual 2012, p21

Nutritional Facts

3/4 cup: 109 calories, 0 fat (0 saturated fat), 0 cholesterol, 17mg sodium, 27g carbohydrate (27g sugars, 0 fiber), 0 protein.

  • 2 cans (12 ounces each) frozen apple juice concentrate, thawed
  • 2 cans (11-1/2 ounces each) frozen white grape juice concentrate
  • 6 cups cold water
  • 12 cups lemon-lime soda (about 3 liters), chilled
  • Lemon and lime slices
  1. In a large pitcher, combine the apple juice concentrate, white grape
  2. concentrate and water. Refrigerate until serving.
  3. Just before serving, pour mixture into two pitchers or a punch bowl. Stir in soda and top with lemon and lime slices. Yield: 6 quarts.
Originally published as White Grape Punch in Country Woman Christmas Annual 2012, p21

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