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White Chocolate Cranberry Cookies Recipe

White Chocolate Cranberry Cookies Recipe

These sweet cookies feature white chocolate and cranberries for a delightful taste. And the red and white coloring add a great holiday feel to any cookie tray. —Donna Beck, Scottdale, Pennsylvania
TOTAL TIME: Prep: 20 min. Bake: 10 min./batch YIELD:24 servings

Ingredients

  • 1/3 cup butter, softened
  • 1/2 cup packed brown sugar
  • 1/3 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1-1/2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 3/4 cup dried cranberries
  • 1/2 cup white baking chips

Directions

  • 1. In a large bowl, beat butter and sugars until crumbly, about 2 minutes. Beat in egg and vanilla. Combine the flour, salt and baking soda; gradually add to butter mixture and mix well. Stir in cranberries and chips.
  • 2. Drop by heaping tablespoonfuls 2 in. apart onto baking sheets coated with cooking spray. Bake at 375° for 8-10 minutes or until lightly browned. Cool for 1 minute before removing to wire racks. Yield: 2 dozen.

Nutritional Facts

1 each: 113 calories, 4g fat (2g saturated fat), 16mg cholesterol, 109mg sodium, 18g carbohydrate (10g sugars, 0 fiber), 1g protein. Diabetic Exchanges: 1 starch, 1/2 fat.

Reviews for White Chocolate Cranberry Cookies

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Average Rating
MY REVIEW
s_pants
Reviewed Dec. 27, 2016

"Very tasty and simple to do. Loved that I had everything on hand to make them."

MY REVIEW
glitter67
Reviewed Dec. 23, 2016

"5 stars"

MY REVIEW
jjmpac
Reviewed Dec. 20, 2016

"Not a lot of flavor.Just ok"

MY REVIEW
nicki1966
Reviewed Feb. 27, 2016

"The cookies were tasty...but hard very quickly!"

MY REVIEW
Hpab161
Reviewed Dec. 29, 2015

"Made these for Christmas! Loved them! I added walnuts."

MY REVIEW
casteel
Reviewed Dec. 27, 2015

"This recipe is awesome. Just the right amount of sweetness."

MY REVIEW
mbstickle
Reviewed Dec. 4, 2015

"Very good cookie. Make double batch and froze half after rolling into a log. The frozen log was cut into 3/8 inch slices and baked 3 mos. later. Both batches were great."

MY REVIEW
Reviewed Nov. 23, 2015

"Great cookies. I make these each year for Christmas gifts to my neighbors and they all rave about them."

MY REVIEW
barbkel1110
Reviewed Nov. 14, 2015

"Made these the past 2 years and have nothing but praise.. very good."

MY REVIEW
hkarow9713
Reviewed Sep. 2, 2015

"These cookies were so delicious and easy to make! What is great about the recipe is that it is so easy to do substitutions and they still taste great! Definitely making again!"

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