White Chocolate Cereal Eggs Recipe

5 1 1
White Chocolate Cereal Eggs Recipe
White Chocolate Cereal Eggs Recipe photo by Taste of Home
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White Chocolate Cereal Eggs Recipe

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5 1 1
Publisher Photo
A friend gave me this fresh take on traditional crispy treats. You can make these in bars but they're really cute turned into egg shapes for Easter. —Anne Powers, Munford, Alabama
MAKES:
36 servings
TOTAL TIME:
Prep/Total Time: 15 min.
MAKES:
36 servings
TOTAL TIME:
Prep/Total Time: 15 min.

Ingredients

  • 4 cups miniature marshmallows
  • 8 ounces white baking chips (about 1-1/3 cups)
  • 1/4 cup butter, cubed
  • 6 cups crisp rice cereal
  • 1/2 cup sprinkles

Directions

In a Dutch oven, combine marshmallows, baking chips and butter. Cook and stir over medium-low heat until melted. Remove from heat. Add cereal; stir to coat.
Form cereal mixture into egg shapes or pack into clean egg molds. Decorate with sprinkles. Yield: about 3 dozen.

Test Kitchen tip
  • Check out White Chocolate Cereal Bars if you don't want them to be egg-shaped.
  • Originally published as White Chocolate Cereal Eggs in Taste of Home April/May 2018

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    • 4 cups miniature marshmallows
    • 8 ounces white baking chips (about 1-1/3 cups)
    • 1/4 cup butter, cubed
    • 6 cups crisp rice cereal
    • 1/2 cup sprinkles
    1. In a Dutch oven, combine marshmallows, baking chips and butter. Cook and stir over medium-low heat until melted. Remove from heat. Add cereal; stir to coat.
    2. Form cereal mixture into egg shapes or pack into clean egg molds. Decorate with sprinkles. Yield: about 3 dozen.

    Test Kitchen tip
  • Check out White Chocolate Cereal Bars if you don't want them to be egg-shaped.
  • Originally published as White Chocolate Cereal Eggs in Taste of Home April/May 2018

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    Reviews forWhite Chocolate Cereal Eggs

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    MY REVIEW
    amsm User ID: 8302234 287269
    Reviewed Apr. 29, 2018

    "If you like white chocolate, give these a try! These treats have a hint of the white chocolate flavor, and the sprinkles add some fun to their look. I made mine in a 9x13 pan."

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