White Cheddar Scalloped Potatoes
This recipe has evolved over the past eight years. After I added the thyme, ham and sour cream, my husband declared, “This is it!” I like to serve this rich, saucy entree with a salad and homemade French bread. —Hope Toole, Muscle Shoals, Alabama
Total TimePrep: 40 min. Bake: 70 min.