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White Bean ‘n’ Ham Soup

Name: White Bean 'n' Ham Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6 servings.
Ingredients: 2 cans (15-1/2 ounces each) great northern beans, rinsed and drained; 2 medium carrots, diced; 1 small onion, chopped; 2 tablespoons butter; 2-1/4 cups water; 1-1/2 cups cubed fully cooked ham; 1/2 teaspoon salt; 1/8 to 1/4 teaspoon white pepper; 1 bay leaf

28 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

6 servings

Updated: Jan. 29, 2022

"White Bean 'n' Ham Soup, for example is a winner on all three levels," she explains. "It's economical quick and yummy!" Bissy notes that while canned beans make this hearty main dish a fast fix, you can say money by soaking and cooking dry beans instead.

White Bean 'n' Ham Soup Recipe photo by Taste of Home

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Ingredients

2 cans (15-1/2 ounces each) great northern beans, rinsed and drained
2 medium carrots, diced
1 small onion, chopped
2 tablespoons butter
2-1/4 cups water
1-1/2 cups cubed fully cooked ham
1/2 teaspoon salt
1/8 to 1/4 teaspoon white pepper
1 bay leaf

Directions

Mash one can of beans; set aside. In a large saucepan, saute the carrots and onion in butter. Stir in the water, ham, seasonings and whole and mashed beans; cook over medium heat until heated through. Discard bay leaf.

Nutrition Facts

1 cup: 162 calories, 7g fat (3g saturated fat), 29mg cholesterol, 860mg sodium, 14g carbohydrate (2g sugars, 4g fiber), 10g protein.

White Bean ‘n’ Ham Soup

Ingredients

Directions

Nutrition Facts

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