Weeknight Catfish Wraps

Directions

• In a small bowl, combine the coleslaw mix, onion, pepper and 1/4 teaspoon seasoning. Stir in dressing. Cover and refrigerate for at least 30 minutes.
• In a resealable plastic bag, combine the pancake mix and remaining seasoning. Add fish and toss to coat.
• In a small nonstick skillet over medium heat, cook fish in oil until light golden brown on all sides and fish flakes easily with a fork.
• Spoon coleslaw mixture onto tortillas; top with fish and roll up.