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Warm Dressing for Spinach
This tangy-sweet dressing is perfect for large gatherings. Keep it warm in a crockpot or slow-cooker. I like serving it over dandelion or spinach salad, and I also like it mixed in with mashed potatoes. Just a little gives a lot of flavor.
—Victoria Hahn
Northampton, Pennsylvania
Warm Dressing for Spinach Recipe photo by Taste of Home
Reviews
The calorie count for this is wrong. Even the dressing alone would have more calories than 50 for 2 tbsp.
Excellent!
I had used this recipe in the past but lost it. SO glad to have found it again!