Home Recipes Ingredients Vegetables Potatoes

Walnut Sweet Potato Bake

Name: Walnut Sweet Potato Bake
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 8 servings.
Ingredients: 1 package (8 ounces) cream cheese, softened; 1/2 cup butter, softened; 1/4 cup packed brown sugar; 2 eggs; 4 cups mashed cooked sweet potatoes; 2 tablespoons chicken broth; 1/2 teaspoon salt; 1/2 teaspoon ground nutmeg; 3/4 cup chopped walnuts

1 review

Test Kitchen Approved

Total Time

Prep: 10 min. Bake: 40 min.

Makes

8 servings

Cream cheese adds a flavorful twist to this sweet potato dish, and the nuts provide a delightful crunch.

Walnut Sweet Potato Bake Recipe photo by Taste of Home

Next Recipe

Ingredients

1 package (8 ounces) cream cheese, softened
1/2 cup butter, softened
1/4 cup packed brown sugar
2 eggs
4 cups mashed cooked sweet potatoes
2 tablespoons chicken broth
1/2 teaspoon salt
1/2 teaspoon ground nutmeg
3/4 cup chopped walnuts

Directions

In a large bowl, beat the cream cheese, butter and brown sugar until smooth. Add eggs, one at a time, beating well after each addition. Add the sweet potatoes, broth, salt and nutmeg; mix well. Stir in nuts. Transfer to a greased shallow 1-1/2-qt. baking dish. Bake, uncovered, at 350° for 40-45 minutes or until a thermometer reads 160°.

Nutrition Facts

3/4 cup: 488 calories, 30g fat (14g saturated fat), 115mg cholesterol, 401mg sodium, 49g carbohydrate (26g sugars, 4g fiber), 9g protein.

Walnut Sweet Potato Bake

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home