Walnut Glazed Bacon
Once you taste this bacon, you may never want to go back to the plain kind. It's just right for anyone who loves the salty and sweet flavor combination. —Heather Cardeiro, King of Prussia, Pennsylvania
Total TimePrep: 10 min. Bake: 25 min.
Makes12 bacon strips
- 1/2 cup finely chopped walnuts
- 1/4 cup dark brown sugar
- 1 teaspoon all-purpose flour
- 12 thick-sliced bacon strips
- In a small bowl, combine the walnuts, brown sugar and flour. Place bacon on a greased broiler pan; sprinkle with walnut mixture. Bake at 350° until golden brown, 25-30 minutes.
Nutrition Facts1 bacon strip: 110 calories, 8g fat (2g saturated fat), 10mg cholesterol, 251mg sodium, 5g carbohydrate (5g sugars, 0 fiber), 5g protein.
Originally published as Glazed Bacon in Reminisce Extra May 2011