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Vinegar Pie Recipe

For an adventure in taste, this pie is the way to go. It is very inexpensive and will surprise you with its unique taste!—Dora Williams, Laingsburg, Michigan
TOTAL TIME: Prep: 10 min. Bake: 45 min. YIELD:8 servings


  • 4 large eggs
  • 1-1/2 cups sugar
  • 1/4 cup butter, melted
  • 1-1/2 tablespoons cider or white vinegar
  • 1 teaspoon vanilla extract
  • 1 unbaked pie shell (9 inches)


  • 1. In a large bowl, combine eggs, sugar, butter, vinegar and vanilla. Mix well. Pour into pie shell. Bake at 350° for 45-50 minutes. Yield: 8 servings.

Nutritional Facts

1 piece: 354 calories, 15g fat (7g saturated fat), 127mg cholesterol, 190mg sodium, 51g carbohydrate (38g sugars, 0 fiber), 4g protein.

Reviews for Vinegar Pie

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lvarner User ID: 35803 224084
Reviewed Apr. 3, 2015

"I know it sounds odd, but it is a really good pie. It's also quite easy to put together with ingredients typically on hand. It's simple but tasty!"

sweetlittleblue1 User ID: 8128540 74785
Reviewed Nov. 27, 2014

"I have been making this pie for years. It is fantastic! While warm it is reminiscent of a lemon pie, yet when cooled it reminds me of a buttermilk pie. Either way its delicious!"

t2newark User ID: 8104174 21167
Reviewed Nov. 16, 2014

"My 10 year old daughter made this pie for the first time. It was surprisingly good. Will make it again and may cut back on the sugar. Two out of three of us thought it was a little sweet."

Mike Turner User ID: 1488112 43059
Reviewed Jan. 12, 2014

"This pie surprised my whole family. I'll make it again"

EnergySta5 User ID: 7353194 20868
Reviewed Jul. 28, 2013

"I liked this pie, although it had an unusual taste and consistency. Recipe doesn't specify how to tell when done, but I took a chance and guessed correctly."

Mini Choc Chip User ID: 5855242 20867
Reviewed Aug. 20, 2012

"Very nice pie. I prefer it chilled. Surely will make again"

Tom1234 User ID: 5046863 19243
Reviewed Jun. 15, 2010

"Very unusual pie. The texture was good. But it had the taste of lemons although lemons were not used. I will make thi pie again and again. MMMM good!"

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