Veggie Cheese People for Two
Make eating right fun for kids. These edible people let little ones get creative at the table, encouraging them to nibble as they go.—Taste of Home Test Kitchen
Total TimePrep/Total Time: 30 min.
- Celery rib
- Grape tomatoes
- Small zucchini
- Yellow summer squash
- Fresh sugar snap peas
- Pitted ripe olives
- String cheese
- Seeded quartered watermelon
- Wooden skewers and toothpicks
- Cut vegetables and cheese into desired shapes. To create people, thread the shapes onto skewers; use toothpicks to attach arms and legs. Insert into watermelon.
Originally published as Veggie Cheese People in Taste of Home June/July 2011