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Veggie Beef Patties

I created these speedy patties using ingredients I had on hand. They make a nice entree for a dinner or potluck. Or, you can serve them with barbecue sauce on a bun for a casual lunch or cookout.—Melody Smaller, Fowler, Colorado
  • Total Time
    Prep/Total Time: 25 min.
  • Makes
    4 servings

Ingredients

  • 1/4 cup grated carrot
  • 1/4 cup finely chopped onion
  • 1/4 cup finely chopped green pepper
  • 1 pound ground beef
  • Salt and pepper to taste

Directions

  • In a large bowl, combine the carrot, onion and green pepper. Crumble beef over mixture and mix well. Shape into four patties. Season with salt and pepper.
  • In a large skillet, cook burgers over medium heat for 4-6 minutes on each side or until meat is no longer pink.

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  • madelin hoggard
    Oct 16, 2008

    No comment left