Ingredients
- 3/4 pound beef top sirloin steak, cubed
- 3 teaspoons canola oil, divided
- 2 cups fresh broccoli florets
- 2 cups fresh cauliflowerets
- 2 cups julienned carrots
- 6 garlic cloves, minced
- 1 tablespoon cornstarch
- 3/4 cup beef broth
- 1/3 cup sherry or additional broth
- 1 tablespoon water
- 1-1/2 teaspoons soy sauce
- 1/4 teaspoon ground ginger
- 2 medium tomatoes, cut into wedges
- Hot cooked rice, optional
Reviews
I subbed fresh mushrooms for the cauliflower and husband and I enjoyed this. Will definitely make again!
This is great, Thank you