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Tuscan Kabobs
With chicken, bacon, tomatoes and bread cubes, this is a hearty appetizer that all guests will clamor for. The sauce provides the fantastic finishing touch.—Elaine Sweet, Dallas, Texas
Tuscan Kabobs Recipe photo by Taste of Home
Reviews
The intent was for this to be an appetizer for Christmas Eve. However, the family liked it so much it ended up being THE main dish. I used a garlic Artisan bread which was very flavorful with the lemon juice. Next time I will add some green pepper to the kabob and give that a try. It just seemed to need another vegetable. The family wants it back when I have my next crop of cherry tomatoes.