Turkey Pilgrim Cookies Recipe

5 4 4
Turkey Pilgrim Cookies Recipe
Turkey Pilgrim Cookies Recipe photo by Taste of Home
Publisher Photo

Turkey Pilgrim Cookies Recipe

Read Reviews
5 4 4
Publisher Photo
These darling little gobblers are fun to make and will make all your Turkey Day guests smile. —Taste of Home, Milwaukee, Wisconsin
MAKES:
12 servings
TOTAL TIME:
Prep/Total Time: 30 min.
MAKES:
12 servings
TOTAL TIME:
Prep/Total Time: 30 min.

Ingredients

  • 84 pieces candy corn
  • 24 Oreo Double Stuf cookies
  • 3/4 cup canned chocolate frosting
  • 12 miniature peanut butter cups
  • 12 Hershey Kisses of your choice
  • 3/4 cup canned vanilla frosting
  • Orange food coloring
  • 6 miniature marshmallows, halved
  • 6 mini Oreo cookies
  • 12 Rolo candies

Directions

Insert seven pieces of candy corn in a fan shape into half of the Double Stuf cookies. Position each cookie perpendicular to a remaining Double Stuf cookie; attach with chocolate frosting.
Using chocolate frosting, attach a peanut butter cup and a kiss to the front of each cookie. Tint vanilla frosting orange. For eyes, attach two marshmallow halves to each kiss with a small amount of orange frosting.
Twist mini cookies apart; remove and discard cream filling. Attach a Rolo to each mini cookie half with chocolate frosting and attach to tops of turkeys.
Using remaining frosting, pipe pupils, mouths and legs on turkeys. Let stand until set. Yield: 1 dozen.
Originally published as Turkey Pilgrim Cookies in Thanksgiving Digest 2011 October 2011, p63

Nutritional Facts

1 cookie: 394 calories, 19g fat (6g saturated fat), 1mg cholesterol, 224mg sodium, 55g carbohydrate (45g sugars, 1g fiber), 2g protein.

  • 84 pieces candy corn
  • 24 Oreo Double Stuf cookies
  • 3/4 cup canned chocolate frosting
  • 12 miniature peanut butter cups
  • 12 Hershey Kisses of your choice
  • 3/4 cup canned vanilla frosting
  • Orange food coloring
  • 6 miniature marshmallows, halved
  • 6 mini Oreo cookies
  • 12 Rolo candies
  1. Insert seven pieces of candy corn in a fan shape into half of the Double Stuf cookies. Position each cookie perpendicular to a remaining Double Stuf cookie; attach with chocolate frosting.
  2. Using chocolate frosting, attach a peanut butter cup and a kiss to the front of each cookie. Tint vanilla frosting orange. For eyes, attach two marshmallow halves to each kiss with a small amount of orange frosting.
  3. Twist mini cookies apart; remove and discard cream filling. Attach a Rolo to each mini cookie half with chocolate frosting and attach to tops of turkeys.
  4. Using remaining frosting, pipe pupils, mouths and legs on turkeys. Let stand until set. Yield: 1 dozen.
Originally published as Turkey Pilgrim Cookies in Thanksgiving Digest 2011 October 2011, p63

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Casicospink9295 User ID: 7729182 236057
Reviewed Oct. 31, 2015

"Have Fun!"

MY REVIEW
ebramkamp User ID: 702841 235982
Reviewed Oct. 30, 2015

"I made these and used them at each place setting. They were a huge hit."

MY REVIEW
susiema User ID: 5725273 126006
Reviewed Nov. 3, 2014

"They have all flavors of Kisses this time of the year. I do remember a candy corn kiss last year so I'm assuming that is what we see in the photo. Good luck finding them-I'd try Target."

MY REVIEW
Baboo4549 User ID: 7639312 181284
Reviewed Oct. 1, 2014

"This is so cute; however, the "Kiss" has me baffled. I can see where there is something for the beak but it is colored like a "Candy Corn". What am I missing?"

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