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Turkey Day Bake

Total Time

Prep: 10 min. Bake: 30 min.

Makes

6-8 servings

After Thanksgiving, Lisa Stepanski of Munnsville, New York makes room in her fridge by putting together this hearty cheese-topped casserole. A jar of prepared gravy works fine when you run out of homemade gravy.

Ingredients

  • 4 cups cooked stuffing
  • 2-1/2 cups cubed cooked turkey
  • 2 cups cooked broccoli florets
  • 2 cups turkey gravy
  • 4 slices process American cheese, halved

Directions

  1. Press the stuffing onto the bottom of a greased 2-1/2-qt. baking dish. Top with turkey and broccoli. Pour gravy over all.
  2. Bake, uncovered, at 350° for 25-30 minutes or until edges are bubbly. Top with cheese; bake 2-4 minutes longer or until cheese is melted.

Nutrition Facts

1 each: 251 calories, 6g fat (2g saturated fat), 45mg cholesterol, 1002mg sodium, 26g carbohydrate (4g sugars, 1g fiber), 20g protein.

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