Turkey Cranwich

Name: Turkey Cranwich
Prep time: 15 min
Total time: 15 min
Yield: 2 servings.
Ingredients: 2 tablespoons cream cheese, softened; 4 slices sourdough bread; 1/4 cup chopped walnuts; 1/3 pound thinly sliced cooked turkey; 1/4 cup whole-berry cranberry sauce; 2 slices Swiss cheese; Lettuce leaves

"My mother-in-law and I are always dreaming up new sandwiches," reports Judy Benson of Capron, Illinois. "When we put these Thanksgiving leftovers between slices of sourdough bread, we knew we had a family favorite."

Ingredients

2 tablespoons cream cheese, softened
4 slices sourdough bread
1/4 cup chopped walnuts
1/3 pound thinly sliced cooked turkey
1/4 cup whole-berry cranberry sauce
2 slices Swiss cheese
Lettuce leaves

Directions

Spread cream cheese on two slices of bread. Sprinkle with walnuts. Top with turkey; spread cranberry sauce over turkey. Top with the Swiss cheese, lettuce and remaining bread.