Turkey Cranwich
"My mother-in-law and I are always dreaming up new sandwiches," reports Judy Benson of Capron, Illinois. "When we put these Thanksgiving leftovers between slices of sourdough bread, we knew we had a family favorite."
Ingredients
- 2 tablespoons cream cheese, softened
- 4 slices sourdough bread
- 1/4 cup chopped walnuts
- 1/3 pound thinly sliced cooked turkey
- 1/4 cup whole-berry cranberry sauce
- 2 slices Swiss cheese
- Lettuce leaves
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