Total TimePrep/Total Time: 30 min.
We really enjoy this! We put a ladle of gravy over each bundle when serving. I think it’s that oomph others were looking for.
Very good and easy to make. My husband really liked them.
I made these tonight using low fat cream cheese and I omitted the butter and bread crumbs. My husband really liked them. I only made 1/2 of the recipe. I would recommend for leftover turkey any day. The water chestnuts add a good crunch.
Pretty good, but needs a little more spice. Easy to make and cooks up quickly. Will probably make again.
Really simple and very good. I didn't have turkey on hand, so I used leftover chicken breast instead. Reheat nicely for lunch, will make this often
These are delicious. I made squares instead of triangles and I didn't add the seasoned bread crumbs. They were not missed as the bundles were delicious. I love the crunch of the water chestnuts. I had a small bit of red pepper which needed to be used so added this as well and it was extremely tasty.
These are delicious. I made them with the Turkey Avocado Salad on the same page.
I loved these! My 8 year-old daughter wasn't thrilled with the water chestnuts, but my six year-old son gobbled it all up. I love the water chestnuts for the crunch and texture they add. The recipe was incredibly easy to make. I did leave out the breadcrumbs on top because I didn't think they would add anything to the recipe (and my husband agreed with my decision). I will definitely be making these again!
Very tasty and easy to make!
This is definitely a keeper. A little time consuming so call in the kids to help seal the bundles. I used the two cans of crescent rolls and instead of making 6 triangles I made 6 sqaures. Next time I'll have gravy to top them!!Sharon Allison Grinnell Iowa