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Tuna Caesar Sandwiches

“I’ve always loved tuna sandwiches because they’re such a cinch to make. Plus, they’re versatile; you can add so many different ingredients to tuna.” —Gloria Bradley, Naperville, Illinois
  • Total Time
    Prep/Total Time: 20 min.
  • Makes
    4 servings

Ingredients

  • 2 cans (5 ounces each) white water-packed tuna, drained and flaked
  • 1/4 cup marinated quartered artichoke hearts, drained and chopped
  • 1/4 cup finely chopped onion
  • 1/4 cup reduced-fat mayonnaise
  • 3 tablespoons grated Parmesan cheese
  • 2 teaspoons lemon juice
  • 1 teaspoon Dijon mustard
  • 8 slices whole wheat bread, toasted
  • 16 cucumber slices
  • 8 slices tomato
  • 2 cups shredded lettuce

Directions

  • In a small bowl, combine the first seven ingredients. Spread over four slices of toast. Top with cucumber, tomato, lettuce and remaining toast.
Nutrition Facts
1 each: 338 calories, 12g fat (3g saturated fat), 38mg cholesterol, 797mg sodium, 30g carbohydrate (6g sugars, 5g fiber), 27g protein. Diabetic Exchanges: 3 lean meat, 2 starch, 1 fat.

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Reviews

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Average Rating:
  • Jv
    Jan 19, 2021

    This was really good. I used the recipe as directed, but I added hot peppers and romaine on the sandwich. I guess Alice L doesn't know the components of Caesar dressing lol.

  • ALICE L
    Oct 12, 2019

    This sandwich is not 'Caesar" at all. Substituted Caesar salad dressing for the mayonnaise, left out the mustard, added a few pine-nuts for crunch, and used shredded Romaine lettuce thus making it more 'Caesar-like'.

  • Sweetpea831
    Jul 23, 2013

    No comment left

  • ilka896
    Mar 21, 2012

    Great tuna sandwich

  • sgproverbs356
    Mar 10, 2012

    I was concerned at first about a couple of the ingredients but the taste was wonderful and very light and cool. Would be a great summer lunch or picnic sandwich!

  • Sian1h
    Mar 9, 2012

    EXCELLENT I WOULD MAKE THIS EVERY TIME.

  • chewe
    Mar 9, 2012

    During the Lent season, it is often difficult to find (good) recipes containing fish; as practicing Catholic abstain from meat on Fridays. This recipe is so simple and yet filling :) Happy Eatings!

  • sherry_vinigrette
    Mar 9, 2012

    I had all the ingredients and made this today for myself and a couple other friends - it's good! I keep a few cans of "light tuna." Light tuna isn't light in calories, but it's light in mercury content. Go to any search engine and look up tuna, unfortuately it's true that tuna contains mercury, but light tuna has less. Look it up to be assured - there's so many tuna recipes here, wish I could have tuna everyday!

  • Grammy B
    Mar 9, 2012

    I haven't actually tried this sandwich yet; however, the list of ingredients made my mouth water in anticipation. I was hooked at "marinated artichoke hearts" - one of my favorite foods. I love that this sandwich is also diabetic friendly!

  • Marjade
    Mar 9, 2012

    No comment left