Tropical Chicken Packets

Name: Tropical Chicken Packets
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings.
Ingredients: 4 boneless skinless chicken breast halves (6 ounces each); 1/8 teaspoon pepper; 1 can (20 ounces) unsweetened pineapple chunks, drained; 1 medium sweet red pepper, julienned; 1 small onion, sliced and separated into rings; 1/4 cup packed brown sugar; 1/4 cup reduced-sodium teriyaki sauce; 1 teaspoon minced fresh gingerroot

6 reviews

Test Kitchen Approved

Total Time

Prep: 15 min. Grill: 20 min.

Makes

4 servings

Yum! These quick-and-easy chicken packets are destined to become your family’s new favorite. The chicken is tender and laced with sweet pineapple and tropical flavors. Cleanup’s a breeze…these would be perfect for camping. —Jacqui Correa, Landing, New Jersey

Tropical Chicken Packets Recipe photo by Taste of Home

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Ingredients

4 boneless skinless chicken breast halves (6 ounces each)
1/8 teaspoon pepper
1 can (20 ounces) unsweetened pineapple chunks, drained
1 medium sweet red pepper, julienned
1 small onion, sliced and separated into rings
1/4 cup packed brown sugar
1/4 cup reduced-sodium teriyaki sauce
1 teaspoon minced fresh gingerroot

Directions

Sprinkle chicken breasts with pepper; place each on a double thickness of heavy-duty foil (about 18 in. x 12 in.). Top with pineapple, red pepper and onion. Combine the remaining ingredients; spoon over vegetables. Fold foil around mixture and seal tightly.
Grill, covered, over medium heat for 20-25 minutes or until chicken juices run clear. Open foil carefully to allow steam to escape.

Nutrition Facts

1 serving: 324 calories, 4g fat (1g saturated fat), 94mg cholesterol, 410mg sodium, 35g carbohydrate (32g sugars, 2g fiber), 36g protein.

Tropical Chicken Packets

Ingredients

Directions

Nutrition Facts

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