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Triple Fudge Brownies Recipe

Triple Fudge Brownies Recipe

When you're in a hurry to make dessert, here's a "mix of mixes" that's so convenient and quick. The result is a big pan of very rich, fudgy brownies. Friends who ask me for the recipe are amazed that it's so easy. —Denise Nebel, Wayland, Iowa
TOTAL TIME: Prep: 10 min. Bake: 30 min. YIELD:48 servings


  • 1 package (3.9 ounces) instant chocolate pudding mix
  • 1 package chocolate cake mix (regular size)
  • 2 cups (12 ounces) semisweet chocolate chips
  • Confectioners' sugar
  • Vanilla ice cream, optional


  • 1. Prepare pudding according to package directions. Whisk in dry cake mix. Stir in chocolate chips.
  • 2. Pour into a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 350° for 30-35 minutes or until the top springs back when lightly touched.
  • 3. Dust with confectioners' sugar. Serve with ice cream if desired. Yield: 4 dozen.

Nutritional Facts

1 each: 91 calories, 3g fat (2g saturated fat), 1mg cholesterol, 86mg sodium, 15g carbohydrate (10g sugars, 1g fiber), 1g protein.

Reviews for Triple Fudge Brownies

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DeliciouslyResourceful_Gina User ID: 4938423 260590
Reviewed Jan. 31, 2017

"Extremely easy! This is pretty tasty, but the name "brownie" doesn't fit. The texture is soft (we love fudgy brownies!), but a bit spongy rather than fudgy and dense. You can also taste the pudding. easy chocolate pudding bars would be a more fitting name."

Psalm127-3 User ID: 7749892 249304
Reviewed Jun. 11, 2016

"I'm with lisamarie98

sorry to be negative but nope, consistency ALL wrong
flavor was in question, very one note
texture not correct
fell apart as nothing to hold them together
a chocolate bunch of goo, do you use fork or spoon or?
sorry to say waste of ingredients, but, live&learn"

Lisamarie98 User ID: 7262406 233004
Reviewed Sep. 16, 2015

"These ended up very gooey and moist, couldn't hardly pick one up to eat it. They were also very sticky. The flavor was ok, but I won't make them again."

luigimon User ID: 1692040 231582
Reviewed Aug. 22, 2015

"Wonderful!!!! Everyone loved these. quick, easy, and inexpensive!"

txrabbit User ID: 4447514 229399
Reviewed Jul. 11, 2015

"Fran----Best brownies ever!!!"

cheezecat User ID: 5474345 227040
Reviewed May. 27, 2015

"Try this recipe with spice cake, butterscotch pudding and butterscotch chips. Very good. Also, use one cup chopped nuts and one cup chips and try peppermint or peanut butter chips for a different flavor."

cookingmoose User ID: 1763160 45252
Reviewed Mar. 30, 2014

"this recipe is super easy I have made this several times already also I made this recipe using sugar free cake mix , sugar free pudding mix and semi sweet chocolate chips my husband loves this he can eat his chocolate brownies without feeling guilty .."

LoreneAnnZ User ID: 7101324 15291
Reviewed Feb. 5, 2013

"I need on any brownie a little frosting, so i just made a quick one by melting 2 sqs or dark chocolate and a little butter then added powdered sugar and a little cream and called it done. Oh my, between my Mom and myself we ate almost the entire pan over the weekend! Cannot just stop at one! Yummy will make again and again and again....."

tlswiles User ID: 4710535 22253
Reviewed Feb. 3, 2013

"I am a mother of two teenagers and a high school teacher. This is the most requested brownie recipe by my own kids and my high school kids!"

proenm User ID: 4826438 75190
Reviewed Jan. 29, 2013

"Can you use brownie mix instead of chocolate cake mix?"

dmv60 User ID: 4942727 21080
Reviewed Sep. 26, 2012

"I couldn't believe how easy this was! Great with a scoop of ice cream."

deborah.gonzales User ID: 1935139 46214
Reviewed Sep. 25, 2012

"I agree with conshanty - this is not really a brownie. While it tastes good and everyone at my husband's work loved them, they are too moist to eat as a bar, you need a plate and fork. And they don't taste like brownies; brownies have their own distinctive flavor."

teachth User ID: 1569987 18157
Reviewed Sep. 14, 2012

"This are so rich, sweet, and gooey. A chocolate lover's dream. There are so easy to make and taste like traditional brownies."

stef55 User ID: 4951426 46213
Reviewed Aug. 22, 2012

"By mistake I used a large box of pudding, and only 1 cup of chocolate chips. They turned out great, almost like a molten lava cake. Great with ice cream or cool whip!"

conshanty User ID: 435252 15290
Reviewed Aug. 21, 2012

"Just OK. Decent taste, but somewhat artificial tasting. Moist, but more sticky and pasty, rather than gooey or fudgy. My son said it was good, but didn't really qualify as a brownie. I'll stick to my regular recipe."

cwbuff2 User ID: 5946195 45251
Reviewed Aug. 19, 2012

"I made these to take to a church picnic. They tasted great but were much gooier than the picture - I think I'll halve the amount of choc chips next time. This is a terrific recipe for a party or potluck - very easy and the brownies come out moist and tender. I used one of these new-fangeled double-bottom baking sheets, lined with a new Reynolds Wrap product which is foil on one side and parchment paper on the other so I didn't have to grease my new pan, which came with its own lid - perfect!"

username 54 User ID: 5632325 15289
Reviewed Aug. 14, 2012

"I have made this several times. I even use chocolate milk to make the pudding, and frost it with chocolate frosting for more chocolate flavor. Great!"

supatina User ID: 3826353 19571
Reviewed Aug. 14, 2012

"I have made this recipe lots of times...with some changes..being diabetic i use sugar free cook & serve pudding,,,stir in a sugar free chocolate cake mix while pudding is hot pour into prepared pan..sprinkle 1/2 c choc chips and 1/2 cup chopped walnuts over top and bake...these changes will cut the calorie-carb-sodium numbers almost in half...Supatina"

Sweetpgrl8 User ID: 1429015 48687
Reviewed Jul. 29, 2012

"These did not turn out as expected, too dry and dense for my taste, and not fudgy."

jomatt1950 User ID: 1263670 22251
Reviewed Jan. 6, 2012

"Was looking for a quick chocolate fix and found this recipe that I had all the ingredients for-great taste even moist around the edges. A hit with the grandchildren, too!"

MTHovey User ID: 2176515 48686
Reviewed Sep. 17, 2011

"Incredible, who would have thought a recipe this easy would be so delicious?? If you don't bake anything else, this should be your "go to" speciality. Yum!"

happycamperd User ID: 1342435 15287
Reviewed Aug. 17, 2011

"Just wanted to say that I have made these brownies MANY times and I requests for them all the time. They are simple to make and I usually have the ingredients in the pantry. I do sometimes reduce the chocolate chips just a bit (I am not a chocolate lover myself) and sometimes add walnuts. Have never added ice cream though! This recipe gets passed on to many! Enjoy!"

bonjulie User ID: 1480733 18152
Reviewed Feb. 9, 2011

"I make mine Quadruple chocolate by frosting them with choc fudge frosting."

goforthisnthat User ID: 1636340 21663
Reviewed May. 29, 2010

"I have made this recipe many times. I have sometimes cut the choc chips in half & it was equally good!!!"

tanya_tml User ID: 3098850 46212
Reviewed Mar. 12, 2010

"Wow. SO easy! Taste awesome!"

Sprowl User ID: 29186 20990
Reviewed Feb. 20, 2010

"Very good. I add 1 teaspoon of instant coffee to the pudding for even more chocolate flavor."

dljjhjones User ID: 3389663 45242
Reviewed Dec. 7, 2009

"This recipe is so easy and they are the BEST browies my family has ever had!"

Devonmama User ID: 2911167 46211
Reviewed Oct. 31, 2009

"These are so easy & delicious . I make them with Devil's Food pudding and Devil's Food cake mix & my children love them."

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