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Traditional Chicken A La King

Name: Traditional Chicken A La King
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings.
Ingredients: 2 cups sliced fresh mushrooms; 1 cup sliced fresh carrots; 1/2 cup chopped onion; 1/2 cup chopped green pepper; 1/4 cup butter; 1/4 cup all-purpose flour; 3/4 teaspoon salt; 1/2 teaspoon pepper; 1/4 teaspoon dried sage; 1-1/2 cups milk; 1 cup chicken broth; 1 cup frozen peas; 2 cups cubed cooked chicken; Warm biscuits

1 review

Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

6 servings

Updated: Oct. 24, 2022

We raise fryers to feed our family for months. And this is one of our favorite ways to prepare chicken. It's a traditional dish that's sure to please.

Ingredients

2 cups sliced fresh mushrooms
1 cup sliced fresh carrots
1/2 cup chopped onion
1/2 cup chopped green pepper
1/4 cup butter
1/4 cup all-purpose flour
3/4 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon dried sage
1-1/2 cups milk
1 cup chicken broth
1 cup frozen peas
2 cups cubed cooked chicken
Warm biscuits

Directions

In large saucepan, saute the mushrooms, carrots, onion and green pepper in butter until vegetables are crisp-tender.

In a large bowl, combine the flour, salt, pepper and sage; stir in milk and broth until smooth. Gradually add to vegetable mixture. Bring to a boil; cook and stir for 1-2 minutes or until thickened; Add peas and chicken.
Simmer, uncovered, for 4-6 minutes or until vegetables are tender. Serve with biscuits.