Tossed Salad with Cilantro Vinaigrette
This is not a salad that you'll see everywhere...with it's unique mix of veggies that tossed with romaine. Everybody asks for seconds after they've tried it.—Lari Montesino, Elkhart, Indiana
Ingredients
- 1/3 cup olive oil
- 1/4 cup minced fresh cilantro
- 1/4 cup lime juice
- 1/8 teaspoon salt
- 8 cups torn romaine
- 1 medium zucchini, chopped
- 1 medium cucumber, chopped
- 1 medium sweet yellow pepper, chopped
- 5 to 10 radishes, sliced
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