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Too-Yummy-To-Share Scramble Recipe

Too-Yummy-To-Share Scramble Recipe

Pamper yourself some sunny morning with this scrumptious, single-serving egg dish…you’re worth it! “I’ve gotten many compliments on this recipe; basil gives it fresh flavor.” Vickey Abate - Green Island, NY
TOTAL TIME: Prep/Total Time: 15 min. YIELD:1 servings


  • 1/4 cup chopped sweet onion
  • 1/4 cup chopped tomato
  • 1/8 teaspoon dried basil
  • Dash salt and pepper
  • 1 egg
  • 1 tablespoon water
  • 2 tablespoons shredded reduced-fat cheddar cheese


  • 1. In a small nonstick skillet coated with cooking spray, cook and stir onion over medium heat until tender. Add the tomato, basil, salt and pepper; cook 1 minute longer.
  • 2. In a small bowl, whisk egg and water. Add egg mixture to the pan; cook and stir until egg is completely set. Remove from the heat. Sprinkle with cheese; cover and let stand until cheese is melted. Yield: 1 serving.

Nutritional Facts

1 each: 136 calories, 8g fat (4g saturated fat), 222mg cholesterol, 310mg sodium, 7g carbohydrate (4g sugars, 1g fiber), 11g protein.

Reviews for Too-Yummy-To-Share Scramble

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pajamaangel User ID: 1603339 257855
Reviewed Dec. 8, 2016

"This is a nice change from plain ol' scrambled eggs"

cbenne12 User ID: 7424916 228591
Reviewed Jun. 27, 2015

"very quick and easy. Make sure to use sharp cheddar to bring out the best flavor."

kkoetz User ID: 7291177 98825
Reviewed Jun. 7, 2013

"Very tasty breakfast that is easy to prepare."

sissy mae User ID: 4135599 168692
Reviewed May. 10, 2009

"bob would love"

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