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Tomato Cabbage Stir-Fry

Name: Tomato Cabbage Stir-Fry
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6 servings
Ingredients: 4 cups shredded cabbage; 2 cups diced fresh tomatoes; 2 celery ribs, sliced; 1 medium onion, chopped; 1 medium green pepper, chopped; 2 tablespoons stick margarine; 1/2 teaspoon salt; 1/2 teaspoon dill weed

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Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

6 servings

Updated: Jun. 27, 2023

"I've been serving this dill-seasoned side dish for more than 30 years," shares Agarita Vaughan of Fairbury, Illinois. "I fix it frequently in the summer using vegetables from our garden."

Chicken Gnocchi Soup Recipe photo by Taste of Home

Ingredients

4 cups shredded cabbage
2 cups diced fresh tomatoes
2 celery ribs, sliced
1 medium onion, chopped
1 medium green pepper, chopped
2 tablespoons stick margarine
1/2 teaspoon salt
1/2 teaspoon dill weed

Directions

In a nonstick skillet, saute the cabbage, tomatoes, celery, onion and green pepper in margarine until vegetables are tender, about 20 minutes. Season with salt and dill.

Nutrition Facts

2/3 cup: 76 calories, 4g fat (1g saturated fat), 0 cholesterol, 265mg sodium, 10g carbohydrate (0 sugars, 3g fiber), 2g protein. Diabetic Exchanges: 1-1/2 vegetable, 1 fat.