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Toffee-Chip Sugar Cookies

After you taste these chewy cookies, you won't believe they call for only two ingredients! Keep the makings on hand so you can bake them upon request. —Taste of Home Test Kitchen
  • Total Time
    Prep/Total Time: 20 min.
  • Makes
    about 2-1/2 dozen

Ingredients

  • 1 tube (18 ounces) refrigerated sugar cookie dough
  • 4 Heath candy bars (1.4 ounces each), finely chopped

Directions

  • Slice cookie dough into 1/4-in. slices. Place 2 in. apart on lightly greased baking sheets. Sprinkle each with 2 teaspoons chopped candy bars.
  • Bake at 350° for 7-9 minutes or until edges are lightly browned. Remove to wire racks to cool.
Nutrition Facts
1 cookie: 81 calories, 4g fat (1g saturated fat), 5mg cholesterol, 75mg sodium, 11g carbohydrate (5g sugars, 0 fiber), 1g protein.
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