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Toffee Bars

Name: Toffee Bars
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: about 4 dozen.
Ingredients: 1 cup butter, softened; 1 cup packed brown sugar; 1 large egg yolk; 1 teaspoon vanilla extract; 2 cups all-purpose flour; 1/4 teaspoon salt; 6 milk chocolate candy bar (1.55 ounces each); 1/2 cup finely chopped pecans

2 reviews

Test Kitchen Approved

Total Time

Prep: 15 min. Bake: 20 min.

Makes

about 4 dozen

Updated: Oct. 03, 2022

These shortbread bars have the taste of toffee without the hassle of making candy. They're attractive addition to a cookie tray. —Ruth Burrus, Zionsville, Indiana

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Ingredients

1 cup butter, softened
1 cup packed brown sugar
1 large egg yolk
1 teaspoon vanilla extract
2 cups all-purpose flour
1/4 teaspoon salt
6 milk chocolate candy bar (1.55 ounces each)
1/2 cup finely chopped pecans

Directions

In a large bowl, cream butter and brown sugar until light and fluffy. Beat in egg yolk and vanilla. Gradually add flour and salt, beating until smooth.
Press into a greased 15x10x1-in. baking pan. Bake at 350° for 17-19 minutes or until light golden brown. Immediately place chocolate bars on top; return to the oven for 1 minute. Spread melted chocolate over bars; sprinkle with pecans.

Nutrition Facts

1 each: 84 calories, 5g fat (3g saturated fat), 15mg cholesterol, 54mg sodium, 9g carbohydrate (5g sugars, 0 fiber), 1g protein.

Toffee Bars

Ingredients

Directions

Nutrition Facts

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