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Three-Chili Turkey Tacos

Name: Three-Chili Turkey Tacos
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 5 servings.
Cuisine: North America, Mexican
Ingredients: 1 pound ground turkey; 1 small onion, chopped; 1/3 cup chopped sweet red pepper; 1/3 cup beer or nonalcoholic beer; 1/3 cup chili sauce; 1 can (4 ounces) chopped green chilies; 3-1/4 teaspoons chili powder; 1-1/2 teaspoons Worcestershire sauce; 1 garlic clove, minced; 1/4 teaspoon salt; 1/8 teaspoon pepper; 10 taco shells, warmed; 1-1/4 cups shredded lettuce; 2/3 cup shredded cheddar cheese

8 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

5 servings

With a trio of chili sauce, green chilies and chili powder, these take "taco night" to a new level. —Cathy Tang, Redmond, Washington

Three-Chili Turkey Tacos Recipe photo by Taste of Home

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Ingredients

1 pound ground turkey
1 small onion, chopped
1/3 cup chopped sweet red pepper
1/3 cup beer or nonalcoholic beer
1/3 cup chili sauce
1 can (4 ounces) chopped green chilies
3-1/4 teaspoons chili powder
1-1/2 teaspoons Worcestershire sauce
1 garlic clove, minced
1/4 teaspoon salt
1/8 teaspoon pepper
10 taco shells, warmed
1-1/4 cups shredded lettuce
2/3 cup shredded cheddar cheese

Directions

In a large skillet, cook the turkey, onion and red pepper over medium heat until meat is no longer pink, breaking into crumbles; drain.
Stir in the beer, chili sauce, chilies, chili powder, Worcestershire sauce, garlic, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, until heated through, 5-7 minutes.
Spoon turkey mixture into taco shells; top with lettuce and cheese.

Nutrition Facts

2 each: 379 calories, 23g fat (9g saturated fat), 78mg cholesterol, 766mg sodium, 24g carbohydrate (5g sugars, 2g fiber), 20g protein.

Three-Chili Turkey Tacos

Total Time

Makes

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Ingredients

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