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Three-Cheese Tomato Garlic Bread
Topped with tomatoes, olives and artichoke hearts, these sumptuous slices can kick off dinner as an appetizer or accompany your favorite pasta dish. Just add a nice bottle of Chianti.—Sarah Sparks, Elgin, Illinois
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My husband LOVED this and has requested it again and suggested I make this for others. Will not disappoint! I left off the olives.