Three-Cheese Garlic Bread
Who doesn't like warm, gooey cheesy bread right from the oven? Let Three-Cheese Garlic Bread from Judy Schut of Grand Rapids, Michigan tie the dinner together. This bread is bound to be a hit with everyone!
Ingredients
- 1 loaf (1 pound) unsliced Italian bread
- 1/4 cup butter, softened
- 1/2 cup shredded part-skim mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 1 tablespoon grated Parmesan cheese
- 1/4 teaspoon garlic powder
- 1/8 teaspoon Worcestershire sauce
- Dash paprika and pepper
Reviews
Very tasty was not sure about the worcestershire sauce but did add subtle flavor not at all overpowering!
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Loved, Loved, Loved it! My one son is not a cheese person and loved this bread. Asked for me to make it again and soon. It was a great addition to our dinner in taste and looks. It would go well with a variety of meals. Definitely a winner in my book!