Three-Cheese Creamed Spinach

Name: Three-Cheese Creamed Spinach
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6 servings.
Ingredients: 2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry; 1-1/2 cups spreadable chive and onion cream cheese; 1 cup grated Parmesan cheese; 1 cup shredded part-skim mozzarella cheese; 1/4 cup butter, cubed; 1/4 teaspoon pepper

TOTAL TIME: Prep/Total Time: 20 min. YIELD: 6 servings.

Cream cheese, Parmesan and mozzarella make this dish wonderfully cheesy. Sprinkle it with french-fried onions for a crisp boost of flavor. —Kathy Vazquez, Amarillo, Texas

Ingredients

2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry
1-1/2 cups spreadable chive and onion cream cheese
1 cup grated Parmesan cheese
1 cup shredded part-skim mozzarella cheese
1/4 cup butter, cubed
1/4 teaspoon pepper

Directions

1. In a large saucepan, combine all ingredients. Cook and stir over medium heat for 8-10 minutes or until blended and heated through.

Nutrition Facts

2/3 cup: 415 calories, 35g fat (23g saturated fat), 103mg cholesterol, 685mg sodium, 9g carbohydrate (5g sugars, 3g fiber), 15g protein.

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