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Thin-Crust Gluten-Free Pepperoni Pizza

Name: Thin-Crust Gluten-Free Pepperoni Pizza
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 8 servings.
Cuisine: Europe, Italian
Ingredients: 1-1/2 cups almond flour; 1/4 teaspoon salt; 1/4 teaspoon baking soda; 1 large egg; 1 tablespoon grapeseed or olive oil; 1/4 pound Italian turkey sausage links, casings removed; 1 medium onion, chopped; 1/2 cup pizza sauce; 1 garlic clove, minced; 1/2 cup julienned roasted sweet red peppers; 1/4 cup sliced ripe olives; 1 cup shredded part-skim mozzarella cheese; 17 slices turkey pepperoni

2 reviews

Test Kitchen Approved

Total Time

Prep: 20 min. Bake: 20 min.

Makes

8 servings

My husband can't eat pizza with gluten or sugar in the crust. Because that leaves out boxed mixes and frozen pizzas, I decided to make my own. — Angela Sage, Waxhaw, North Carolina

Thin-Crust Gluten-Free Pepperoni Pizza Recipe photo by Taste of Home

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Ingredients

1-1/2 cups almond flour
1/4 teaspoon salt
1/4 teaspoon baking soda
1 large egg
1 tablespoon grapeseed or olive oil
1/4 pound Italian turkey sausage links, casings removed
1 medium onion, chopped
1/2 cup pizza sauce
1 garlic clove, minced
1/2 cup julienned roasted sweet red peppers
1/4 cup sliced ripe olives
1 cup shredded part-skim mozzarella cheese
17 slices turkey pepperoni

Directions

In a small bowl, mix the almond flour, salt and baking soda. In another bowl, whisk egg and oil; stir into dry ingredients. Press onto a 12-in. pizza pan coated with cooking spray; build up edges slightly. Bake at 350° for 8-10 minutes or until edges are lightly browned.
Meanwhile, in a large skillet, cook and stir sausage and onion over medium heat for 4-6 minutes or until sausage is no longer pink. Spread pizza sauce over crust; sprinkle with garlic. Top with the sausage mixture, red peppers, olives, cheese and pepperoni. Bake 18-20 minutes longer or until cheese is melted.

Nutrition Facts

1 slice: 232 calories, 17g fat (3g saturated fat), 47mg cholesterol, 481mg sodium, 9g carbohydrate (3g sugars, 3g fiber), 13g protein.

Thin-Crust Gluten-Free Pepperoni Pizza

Ingredients

Directions

Nutrition Facts

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