Pan-Frying Recipes

These tasty crab cakes are perfect for appetizers, or try them with a salad for a light meal. —Cindy Worth,...

My husband, Avi, and I carry prepare these delicious latkes with our children, Sara, 10, and Yaakov, 5. This year,...

Tender fish fillets get a burst of flavor from seafood seasoning and a dash of salt and pepper. Paired with...

Here's a dish that's easy, fast and most importantly, delicious. Serve these prosciutto-stuffed pork chops with pasta salad for a...

A cool sauce with just a bit of zing tops these breaded fish tacos (that are actually healthy!). This recipe...

My sister Amy came up with this recipe that makes standard chicken breasts a lot more exciting. My husband and...

The aroma of these cutlets as they cook makes my kids eager to come to the dinner table. The dish...

I grew up with a family that looked forward to leftovers, especially on the day after Thanksgiving. But we didn’t...

Pork chops are a great economical cut and cook up quickly, making them ideal for busy weeknight meals. But turning...

This is a quick-to-cook meal using turkey medallions with a crisp coating. The turkey is enhanced by the bright flavor...

This dish is for lovers of red and green tomatoes. When I ran across the recipe, I just had to...

I created this Indian-style shrimp when we were entertaining some friends, one of our favorite things to do. It works...

Lox, a salty smoked salmon, is a year-round delicacy. This recipe, inspired by one from the Jewish Journal, uses lox...

As a salesperson in the medical field, I'm often in hospitals during the lunch hour. One day, I was fortunate...

Experimenting in the kitchen is a passion of mine...a passion I hope to pass along to my daughter. One day...

These buffalo chicken tenders get a spicy kick thanks to homemade sauce. They taste like they're from a restaurant, but...

My husband loves pork chops, so I try to find new ways to use them. He calls this version "restaurant...

Your guests will have a ball sampling this appetizer that has all the flavor and saucy goodness of traditional Buffalo...

I call this "dude food," as my husband and son would eat this weekly. The tender pork is great. —Johnna...

My great-grandmother made these meatballs, and I'm sure her mother must have taught her. Six generations have enjoyed them, and...

My mother would make this for us on weeknights in summer—this was the only way we would eat fish. You...

Tender skillet chops make a speedy weeknight meal. These ones are finished with a creamy and flavorful Parmesan sauce. Here’s...

Very special, easy and absolutely delectable, these golden brown patties boast a citrusy lime butter topping—and loads of flavor. Emory...

Crisp polenta squares make a delightful side for a variety of main dishes. Sun-dried tomatoes and just the right amount...

Here's one of my most-requested recipes, thanks to the special white wine and mustard sauce. It makes an ordinary weeknight...

Packed with veggies, beans, turkey and loads of flavor, these moist burgers are anything but boring. What an easy meal...

I received this recipe from my great-grandmother. She brought this over from England, where they enjoyed leeks immensely during the...

The simple ingredients in this recipe give it flavor the whole family will enjoy. A no-nonsense salad will round out...

Breaded Chicken Strips are a home-style classic and a perfect meal for a new cook to prepare. Our Test Kitchen...