Chocolate Cake with Peanut Butter Filling
I'm a chocoholic and my kids love peanut butter, so a sweet slice of this cake is a real treat...
Creamed Chicken in Patty Shells
My mom's tasty creamed chicken makes a wonderful main dish, and when you add extra vegetables, it becomes an entire...
Zucchini Chip Snack Cake
Here's a mouthwatering dessert that is so rich, it doesn't need frosting. The shredded zucchini makes it especially moist. With...
Lemon Cherry Cake
Our family loves cherries, so this cake is the perfect way to end any meal. The combination of sweet cherries...
Fried Onion Rings with Lime Dipping Sauce
Field editor Christine Wilson of Sellersville, Pennsylvania shared this appealing appetizer. Sweet Vidalia onion rings are deep-fried to a crispy...
Venison Sausage Meatballs
These meatballs are a savory blend of ground venison and pork sausage, with water chestnuts for crunch. "This is my...
Traditional Calzone
Serving this calzone at Easter has been a custom in my Italian family for over four generations. The filling is...
Lemon Sour Cream Pound Cake
Everyone raves about this pretty lemon sour cream pound cake—and it sure doesn't last long with my family. It also...
Cupcake Easter Baskets
These cute cupcakes with their mild orange flavor are fun to dress up for Easter. As we raised four sons...
Pineapple Meringue Pie
One of my dad's favorite pastimes was making this pie. You never left his house without a pie or two...
Rack of Lamb
I first started cooking in college and have continued to do so ever since. Grilling is what I like best,...
Chicken Cutlets
I love the combination of chicken and cheese in this chicken cutlet recipe. Parmesan cheese, garlic powder and onion powder...
Cinnamon Muffins
These cinnamon muffins, with a dash of nutmeg in the batter, are seasoned to please. My husband grew up enjoying...
Garlic Zucchini Frittata
I love serving foods that both complement and contrast with each. This flavorful egg dish can be made in minutes...
Pay Dirt Cake
With layers of crushed chocolate sandwich cookies and creamy filling, this is definitely a rich dessert. You can decorate the...
Shrimp Po’ Boys
You don’t have to feel poor after you pay in for your taxes. These sandwiches will star on the table...
Pinto Bean Chili
Cumin and chili powder season this traditional pinto bean chili recipe. Serve with quesadillas to make this Southwestern soup a...
Crispy French Toast
Cornflakes add irresistible crunch to this easy baked French toast recipe. My light version uses egg substitute and skim milk...
Honey Banana Muffins
Ground nutmeg enhances these delicious banana muffins from Gitel Alter of Brooklyn, New York. "They're moist and filling," she notes....
Roasted Asparagus
Since asparagus is so abundant here in spring, I like to put it to use with this tasty roasted asparagus...
No-Bake Lasagna
You don't need to turn on the oven for this lasagna, so it's perfect for summer. The noodles and sauce...
Pineapple Cheesecake
A co-worker shared the recipe for this easy elegant pineapple cheesecake years ago, and our family has enjoyed it many...
Special Egg Salad
We enjoy this egg salad as a stuffing for fresh tomatoes or a spread on sandwiches. It could even be...
Deviled Ham Stuffed Eggs
I make these stuffed eggs once a month for a fellowship meal at church-and I've yet to bring one back...
Raspberry Mocha Torte
I combined three of my favorite things to make this dessert...raspberries, chocolate and coffee.—Adrene Schmidt, Waldersee, Manitoba
Italian Sausage Strata
When our family sits down for breakfast on days when this do-ahead dish is on the menu, I can relax...
Pecan Chess Pie
My favorite hobby is old-fashioned country cooking, but my job sometimes limits my kitchen time. This pie is one enjoyed...
Buttermilk Lemon Pie
Our family tradition is to have a variety of cream pies for Easter dinner dessert. This old-fashioned recipe is always...
Peanut Butter Layer Cake
My husband loves peanut butter, so this cake is his favorite. Sometimes I switch frosting recipes and use a chocolate...