Tastes Like Eggnog Cake

Name: Tastes Like Eggnog Cake
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Yield: 12-15 servings.
Ingredients: 1 package yellow cake mix (regular size); 1 teaspoon ground nutmeg; 1/4 teaspoon ground ginger; FROSTING:; 1-1/2 cups heavy whipping cream; 3 tablespoons confectioners' sugar; 1 teaspoon rum extract

My holiday eggnog cake uses a convenient boxed mix and comes out perfect every time. It always gets compliments, and most people think that I spend hours in the kitchen working on it! My husband's colleagues at work ask for it every Christmas. —Lisa Barrett, Durango, Colorado

Ingredients

1 package yellow cake mix (regular size)
1 teaspoon ground nutmeg
1/4 teaspoon ground ginger
FROSTING:
1-1/2 cups heavy whipping cream
3 tablespoons confectioners' sugar
1 teaspoon rum extract

Text Ingredients

Directions

Prepare cake batter according to package directions, adding nutmeg and ginger to dry ingredients. Pour into a greased 13x9-in. baking pan.
Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
For frosting, in a small bowl, beat cream and confectioners' sugar until stiff peaks form. Fold in extract. Spread over cake. Store in the refrigerator.

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