Tangy Salad Dressing

Name: Tangy Salad Dressing
Prep time: 5 min
Total time: 5 min
Yield: 3/4 cup.
Ingredients: 1/2 cup vinegar; 1/2 cup sugar; 3 tablespoons olive oil; 1 teaspoon celery seed; 1/4 teaspoon salt; 1/8 teaspoon pepper

This is one salad dressing that I know my family will eat. It's easy to make and better tasting than store-bought dressings.

Ingredients

1/2 cup vinegar
1/2 cup sugar
3 tablespoons olive oil
1 teaspoon celery seed
1/4 teaspoon salt
1/8 teaspoon pepper

Directions

In a jar with a tight-fitting lid, combine all ingredients; shake well. Store in the refrigerator.

Nutrition Facts

2 tablespoons: 126 calories, 7g fat (1g saturated fat), 0 cholesterol, 99mg sodium, 17g carbohydrate (16g sugars, 0 fiber), 0 protein.

Originally published as Tangy Salad Dressing in Home-Style Soups, Salad and Sandwiches Cookbook

Reviews

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Average Rating:

jackie247

Apr 15, 2009

Kind of sweet for salad dressing.

Tangy Salad Dressing

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