Save on Pinterest

Tangy Pineapple Glaze

Try something new with your traditional ham with this easy tasty glaze. It will cover an 8- to 10-pound ham and provides about 20 servings. —Joan Hallford, N. Richland Hills, Texas
  • Total Time
    Prep/Total Time: 5 min.
  • Makes
    1 cup (enough for an 8- to 10-pound ham)

Ingredients

  • 1 can (8 ounces) unsweetened crushed pineapple, drained
  • 1/2 cup apricot jam
  • 1 tablespoon spicy brown mustard
  • 2 teaspoons prepared horseradish

Directions

  • In a small bowl, combine all ingredients. Brush over ham during the last 30 minutes of cooking.
Nutrition Facts
2-1/2 teaspoons: 27 calories, 0 fat (0 saturated fat), 0 cholesterol, 15mg sodium, 7g carbohydrate (4g sugars, 0 fiber), 0 protein.

Recommended Video

Reviews

Click stars to rate
Average Rating:
  • kimohms
    Dec 19, 2012

    No comment left

  • lopezwr1ter
    Nov 4, 2012

    Very easy recipe, we used it on top of grilled chicken! My husband asked when I planned on making it again!