Total TimePrep: 20 min. Bake: 50 min.
We've served this recipe for years and it always gets rave reviews. Make sure you have copies of the recipe on hand.
I have been making these for what seems like forever. I have tried some newer meatball recipes, but I keep coming back to this one because none others beat it. AMAZING classic meatball.
When imake these meatballs I need to make a double batch because they very quickly. I also need to save some for my family members when I take them to a party
I LOVE this recipe!!! I have made it for holiday gatherings as well as luncheons for work. Even my six-year-old and 2-year-old love these meatballs. I do use minced onion instead of chopped onion though. It is more kid friendly. They make great leftovers and snacks also!!!
These are wonderful! If nothing else, make the sauce its delicious!
This recipe is one of my family's favorite for any get together. My son has friends come when they hear mom's fixing meatballs. My daughter wants them for her graduation party. I like this recipe because you can make the meatballs up way ahead of time and freeze them until your ready to bake them.bevh88
I thought there were too many oats in these meatballs!
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