Tangy Hot Dogs
The young at heart will enjoy the zippy flavor of these hot dog sandwiches with all the toppings mixed right in. "Our grown sons still ask me to prepare these for them," remarks Janet Garski of Wisconsin Rapids, Wisconsin.
Ingredients
- 1 package (1 pound) hot dogs, chopped
- 1 medium onion, chopped
- 1 teaspoon vegetable oil
- 1/4 cup all-purpose flour
- 1/2 teaspoon ground mustard
- 1/4 teaspoon pepper
- 1 cup finely chopped celery
- 1/2 cup water
- 1/2 cup ketchup
- 1/2 cup shredded process cheese (Velveeta)
- 8 hot dog buns, split
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