Tangy Honey-Lime Chicken
Total TimePrep/Total Time: 25 min.
Made exactly as written, loved it!! Easy and quick with ingredients always on hand, will make again and again.
This is one of our favorite recipes. We cut the chicken into smaller cubes and double the sauce however. We like a little extra sauce to drizzle over the rice. So yummy!
So scrumptious.Everyone loves this menu.
This reminded me a lot of the honey chicken my husband and I order at our favorite Chinese restaurant. I think next time I make this, I'll cut the chicken into smaller pieces and serve it over rice. Delish!
I served this dish over rice with a side dish of broccoli. The only change I would make is to have more of the sauce to go over the rice.
We like this recipe very much. I use lemon juice if I don't have limes.
Great recipe, the only thing I would do differently next time is add some veggies to the mixture (eg snow peas, carrots...)