VERIFIED BY Taste of Home Test Kitchen
- Juice and grated peel of 1 lemon
- Juice and grated peel of 1 lime
- Juice and grated peel of 1 orange
- 1 cup sugar
- 1 large egg, well beaten
- In a small saucepan, combine all ingredients. Over medium heat, bring mixture to a boil and boil 1 minute. Remove from heat and cool. Serve with assorted fresh fruit. Yield: about 1-1/2 cups.
Originally published as Tangy Citrus Dressing in Country Woman July/August 1991, p35