Tangy Cauliflower
TOTAL TIME: Prep/Total Time: 20 min.
YIELD: 6-8 servings.
"Our children never liked cauliflower until I started serving it this way," reports Stephanie Myers of Mobile, Alabama. "They love the colorful mustard sauce-there are never any leftovers."
Ingredients
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1 medium head cauliflower
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1 tablespoon water
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1/2 cup mayonnaise
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1-1/2 teaspoons prepared mustard
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1/2 teaspoon ground mustard
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1/2 cup shredded sharp cheddar cheese
Directions
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1.
Place cauliflower in a microwave-safe dish. Add water. Cover and microwave on high for 9-11 minutes or until tender. Combine mayonnaise, prepared mustard and ground mustard; spread over cauliflower. Sprinkle with cheese.
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2.
Microwave, uncovered, on high for 30 seconds or until the cheese is melted.
Nutrition Facts
3/4 cup: 145 calories, 13g fat (3g saturated fat), 13mg cholesterol, 150mg sodium, 4g carbohydrate (2g sugars, 2g fiber), 3g protein.
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