Tangy Barbecued Pork Chops
Total TimePrep: 35 min. Bake: 25 min.
Really good and easy. Cut sauce ing. In half for just one chop.
Very tasty and tender. Didn't change a thing about the recipe, but I baked at 325 instead of 350 only because I had other things in the oven. Will definitely make again.
I love how fast and easy this was to make with things that I have in the kitchen already. I will make this again!
I also make this recipe with chicken, it's so great.
My husband, who doesn't like pork chops, asked for these again! Thanks for the keeper!
Great, simple recipe using all ingredients that I had on hand! I made the sauce early in the day (only used 1/4 tsp of Liquid Smoke) and kept it in the fridge to speed up dinner time. Worked out perfect! Also used boneless loin chops (about 1/2" thick) since that's what I had on hand. Moist, flavorful, and delicious!