Tangy and Sweet Meatballs
Total TimePrep: 30 min. Bake: 40 min.
These meatballs are the very best. My whole family raves about this recipe.( My husband is a very picky eaters). That just show that these really are the best. I also served them over rice.
I'd used 1/2 tsp. salt and 1/2 tsp. onion powder to the sauce. These meatballs are delicious!
Made to a T - sooooooo good!!!
I've made these meatballs since this recipe was originally published. Nm it is a family favorite! The gingersnaps gravy is something special! It makes a big serving, so I make two smaller trays and freeze one for later. Nothing says Fall like these meatballs and mashed potatoes!
Delicious and it has become a family meal and now my daughter is using this delicious recipe too!
I'm sorry this isn't a review but a question...is there a mis-statement in the nutritional information? 1226mg sodium per each? Per each meatball? Per each serving? Even if it's per servings, this number seems extraordinarily high.
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Easy to make and pretty good!
These are excellent meatballs! My family loves these with mashed potatoes.
FINALLY!!!! Someone can actually post a recipe that includes the recipe for the meatballs! I haven't tried these yet, but the fact that there's a meatball recipe earns it 5 stars for me. THANK YOU!!! They sound delicious and will give them a try, even if it's for my pleasure at home.